Traditional Country Preserving

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Technique - Food Manufacturing
Traditional Country Preserving

Traditional Country Preserving

Name: Traditional Country Preserving
ISBN: 9780716023715

Diana Peacock

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This book will show you how to preserve our wonderful spring, summer and autumn harvests, so that you can enjoy nature's bounty even in the sparser months. From drying, bottling and freezing to simple jams, jellies, curds, cheeses, relishes, syrups and chutneys, all you will ever need to know is explained simply and clearly in this comprehensive guide to home preserving.

الفئات:

Technique - Food Manufacturing

عام:

2015

الناشر:

Constable & Robinson

اللغة:

english

الصفحات:

222

ISBN 10:

0716023717